Imoto Welcomes Michael Scholz VP of Winemaking and Vineyards Tuesday, April 5th 2022 6 pm For reservations please contact Anthony at 310-863-8230 Reception Chef Jimmy's Miso Salmon Spoon + Roasted East Coast Oyster yuzu-cilantro thai chili butter *** St. Supery Estate Sauvignon Blanc Napa Valley, 2021 I Sriracha Buttered, Roasted Lobster Tail malaysian yellow…
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