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Kon’nichiwa, “Hello” Japan Cooking Class
February 9, 2020 @ 1:00 pm - 4:00 pm
| $300Kent will explore the cuisines of Japan, including Wagyu (A5 and Texas), Ramen and Robata.
Worlds finest sake and Japanese whiskey, too!
admin2025-01-16T00:00:00-06:00
